Oysters, truffles, langoustines, red shrimps
Chef’s selection of four small cooked fish samples served warm or room temperature
With butter, egg and onion croutons
Amberjack served with a honey mustard sauce; Tuna with avocado
With potatoes and taggiasca olives
White-based mussel soup with shells, cooked with garlic, EVO oil and parsley. Served with croutons
Served with crostini. Slightly spicy
With guacamole sauce, concassé tomatoes and white onion
A selection of cured Sardinian meats and cheeses with arbutus honey
Spaghetti, avocado, fresh tomato, shrimp and curry
With cherry tomatoes, ginger, and lemon
With tomato sauce, fior di latte and basil
With mussels, pecorino cheese and cherry tomatoes
Served in Catalan-style salad, with citrus, grilled, or with spaghetti
Served Catalan style, citrus, grilled
Baked in salt, grilled, or Mediterranean-style
Shrimp, squid, cuttlefish, fish fillet, bell peppers, zucchini and tomato
With salmoriglio sauce and toasted almonds
Squid, shrimp, fish nuggets, and zucchini
With zucchini cream and saffron sauce
With mustard seeds, cherry tomatoes, and buffalo milk cream
Green salad, avocado, shrimp, melon, corn and Grana Padano cheese
Arugula, buffalo mozzarella and cherry tomatoes
Green salad, radicchio, tomatoes, carrots and corn
Green salad with cucumbers, tomatoes, black olives, Tropea onion, and yogurt sauce
Tomato sauce and mozzarella
Mozzarella, fresh tomato, bacon, radicchio, gorgonzola, basil and balsamic vinegar
Mozzarella, cherry tomatoes, shrimp, bottarga, and basil
Tomato, mozzarella and seafood
Mozzarella, Gorgonzola, pears, radicchio and walnuts
Burrata cheese, mozzarella, zucchini blossoms, and red shrimp
Tomato sauce, cherry tomatoes, mussels, bottarga shavings, and arugula
Tomato, mozzarella, gorgonzola and onions
Tomato, buffalo mozzarella, fresh tomato and basil
Tomato sauce, mozzarella, and spicy salami
Tomato sauce, mozzarella, tuna, and onions
Mozzarella cheese, black truffle cream and parsley
Tomato sauce, mozzarella, fresh tomato, prosciutto, and arugula
Tomato sauce, mozzarella, cured sausage, olives, and pecorino cream
Mozzarella cheese, eggs, bacon and parmesan cheese
Tomato sauce, mozzarella, capers, and anchovies
omato sauce, mozzarella, zucchini, eggplant, and bell peppers
Oven-caramelized peach served with a scoop of vanilla ice cream, Amaretto liqueur, crushed “amaretti” cookies, and melted dark chocolate
With caramelized almonds and a dollop of whipped cream
With mascarpone cream and sour cherries
A traditional Sardinian dessert made with semolina dough filled with sheep cheese, deep-fried, and served with Sardinian honey
With butter biscuits, spreadable cream cheese, and almonds
Crumbled crispy puff pastry served with mascarpone cream and caramelized almonds
Warm pastry filled with apples and raisins, served with vanilla ice cream and a hint of cinnamon
With sour cherries, vanilla ice cream, and chocolate cornflakes
Chianti Classico DOCG – 2020 – Cantine Marchesi Antinori
Rosso Toscana IGT – 2020 – Ornellaia Castagneto Carducci
Bolgheri – 2020 – Marchesi Antinori Wineries
Toscana Rosso IGT – 2019 – Marchesi Frescobaldi
Pinot Noir – 2017 – Tenute Lunelli
Brunello di Montalcino – 2017 – Marchesi Frescobaldi
Barolo DOCG – 2017 – Prunotto Cellars
Bolgheri – 2020 – Tenuta Guado Al Tasso
Cabernet Sauvignon, Cabernet Franc, Sangiovese and Petit Verdot – 2016 – Marchesi Frescobaldi
Bolgheri – 2017 – Tenute dell’Ornellaia
Bolgheri – 2018 – Tenute dell’Ornellaia
Sangiovese Cabernet – 2019 – Cantine Marchesi Antinori
Bolgheri DOCG Superiore – 2018 – Cantine Marchesi Antinori
Cabernet sauvignon, Merlot, Cabernet Franc,Petit Verdot – 2018 – Tenute dell’Ornellaia
Cabernet sauvignon, Merlot, Cabernet Franc,Petit Verdot – 2017 – Tenute dell’Ornellaia
Toscana IGT Rosso – 2015 – Masseto Srl
Red – Bernard Magrez
Wine of Chile, Cabernet Franc, Maipo Handes Valley – 2018 – Antinori, Haras De Pirque
Chateauneuf Du Pape Grenache Syrah, Mourvèdre, Cinsault – 2005
Cannonau di Sardegna DOC – Tenute Soletta
Monica di Sardegna DOC – Audarya
Isola dei Nuraghi – Poderi Parpinello
Cagnulari – Cherchi Winery
Isola Dei Nuraghi IGT Rosso – Tenute Ledda – Vigneto Matteu
Cagnulari – Poderi Parpinello
Cannonau di Sardegna DOC – Pure Sardinia
Carignano del Sulcis DOC – Cantine Santadi
Isola dei Nuraghi IGT Cannonau, Cagnulari – Az. Cherchi G. Maria Winery, Usini
Cannonau di Sardegna DOC Reserve – Tenute Soletta
Rosso Alghero DOC – Sella & Mosca Estates
Isola dei Nuraghi IGT Red – Tenuta Masone Mannu
Cannonau Autoctono di Mamoiada – Az. Agr. Paddeu
Isola Dei Nuraghi IGT Red – Tenute Ledda
Cannonau di Sardegna DOC – Jankara Agricultural Company
Isola dei Nuraghi IGT – Az. Vinicola A. Contini
Alghero Cabernet Riserva DOC – 2016 – Tenuta Sella e Mosca
Carignano del Sulcis Superiore – Cantina Santadi
Alghero Cabernet Riserva DOC – 2015 – Tenuta Sella e Mosca
Isola dei Nuraghi IGT, Cannonau, Carignano, Bovale Sardo, Muristellu – 2018 – Cantina Argiolas
Isola dei Nuraghi IGT, Cannonau, Cabernet Franc, Cabernet Sauvignon, Merlot, Syrah – 2014 – Tenuta Asinara
Cannonau di Sardegna DOC – Az. Vinicola A.Contini
Isola dei Nuraghi IGT Cannonau, Cagnulari – Az. Cherchi G. Maria Winery
Vermentino di Sardegna DOC – Tenute Soletta
Vermentino frizzante – Cantina Sociale Giogantinu
Vermentino di Gallura DOCG – Cantina Sociale del Vermentino
Vermentino di Sardegna DOC – Cantina Argiolas
Vermentino di Sardegna DOC – Tenute Fois
Vermentino di Gallura DOCG – Tenute Faladas
Vermentino di Sardegna DOC – Az. Agr. Bio Sant’André
Vermentino di Sardegna – Az. Vinicola Cherchi G. Maria
Vermentino di Gallura DOCG Superiore – Surrau Srl
Colli del Limbara IGT – Depperu Winery
Vermentino di Gallura DOCG Superior – Cantine Animas
Vermentino di Gallura DOCG Late Harvest – Surrau Srl
Colli del Limbara IGT Vermentino – Tenute Capichera
Vermentino Superiore – Asinara Estates
Isola dei Nuraghi, IGT, Incrocio Manzoni, Vermentino – Tenute Soletta
Vermentino di Sardegna – Az.Vinicola Cherchi G. Maria
Pinot Grigio – Cantina Attems
Timorasso dei Colli Tortonesi – Broglia Agricultural Society
Langue DOC Arneis – Ceretto
Chardonnay Trentino DOC – Tenute Lunelli
Chardonnay and Grechetto IGT Umbria – Cantine Marchesi Antinori
White Venezia Giulia IGT – Jermann
Rosé – Pala Winery
Tuscany IGT – Sofia Antinori
Cannonau – Soletta Estates
Extra Brut Millesimato
Brut Millesimato 100% Chardonnay
Rosé Millesimato Pinot Noir 100%
2012, Feudi Di San Gregorio
2015, Capichera Estates
2014, Capichera Estates
2014, Sella & Mosca Estates
2013, Marchesi Frescobaldi
2011, Tenute Dell’Ornellaia
1997
2014, Argiolas Winery
2013, Argiolas Winery
2016, Cantine Marchesi Antinori
2010, Masseto Ltd.
